Who created National Donut Day? Who first sold donuts?

 


Who created National Donut Day?

National Donut Day was created by The Salvation Army in 1938 in Chicago. It was originally established to honor the work of the “donut lassies,” a group of volunteers who provided donuts and other treats to soldiers during World War I. 

The donuts were served to boost morale and provide comfort to soldiers. Today, National Donut Day is celebrated on the first Friday in June and it has become a popular day to indulge in donuts of all kinds. 

Many donut shops and chains offer free donuts or special deals on National Donut Day and it has also become a social media trend with people sharing photos of their donuts on Instagram and other platforms. The day has also gained recognition as a fundraiser for The Salvation Army and other charitable organizations. Overall, National Donut Day has become a beloved holiday in the United States and beyond, celebrating the simple joy of delicious, sugary treats.

Is today happy National Donut Day?

Donuts are not celebrated on a specific day. However, National Donut Day is celebrated on the first Friday of June each year. It was created by The Salvation Army in 1938 to honor the women who served donuts to soldiers during World War I, and it has since become a popular day to enjoy and celebrate donuts. 

Additionally, some countries and cultures have their own traditions and celebrations related to donuts. For instance, in Poland, there is a tradition of eating paczki, which is similar to donuts, on Fat Thursday, which falls on the Thursday before Ash Wednesday.

 In Israel, jelly-filled sufganiyot are traditionally eaten during Hanukkah. In North America, some cities have annual donut festivals or events, such as the Donut Fest in Chicago and the National Capital Region's Donut Dash in Ottawa. Overall, while there is no universal day dedicated to donuts, there are many opportunities throughout the year to enjoy, celebrate and appreciate this popular treat.

What day are donuts celebrated?

There is not a specific day that donuts are celebrated universally. However, some countries or regions may have their own National Donut Day or similar celebrationsFor example, in the United States, National Donut Day is celebrated on the first Friday of June. 

This day started as a way to honor the Salvation Army volunteers who provided donuts to soldiers during World War I. In Canada, National Donut Day is celebrated on the first Friday of June as well. In Australia, National Donut Day is celebrated on the first Friday of November. Other countries may have different days or ways of celebrating donuts based on their culture and traditions.

Why is International Donut Day?

International Donut Day is celebrated on the first Friday of June every year to honor the "Lassies" of the Salvation Army who served donuts to American soldiers during World War I. The Lassies wanted to provide the soldiers with a taste of home and comfort, and the donut became a symbol of their support.

 In 1938, the Salvation Army designated the first Friday in June as National Donut Day to honor the Lassies and to raise awareness and funds for their charitable activities. Over time, the day has become an international event celebrated in many countries around the world, where people enjoy donuts of all shapes, sizes, and flavors. Today, International Donut Day is a fun way to acknowledge the impact that a simple act of kindness can have and to celebrate a beloved treat that brings joy to millions of people.

Who first sold donuts?

The exact origins of the donut are unclear, but it is believed that Dutch settlers brought a similar type of pastry to America, called olykoOLYKOEK, which translates to "oily cake". 

However, credit for selling the first modern-day doughnuts in the United States, as we know them today, is often given to Hanson Gregory, a sailor who created the first ring-shaped doughnut in 1847. 

The story goes that Gregory was unsatisfied with the usual dense, greasy, and undercooked center of the pastry, so he created a hole in the center of the dough so that it would cook faster and more evenly. He later sold his creation to pastry shops in New England, and the rest is history.

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